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    Jack of all rubs

    The utility of a Swiss Army Knife but for seasoning food!

    Tray bake? Herb Your Enthusiasm....

    Roast veggies? Herb Your Enthusiasm....

    One pan chicken & veg? Herb Your Enthusiasm....

    Pan-fried pork chop? Herb Your Enthusiasm....

    Fragrant herbs complemented with salt, garlic and onion for a deep but light flavour profile.


    Step it up a level by adding fresh lemon juice and marinating for 30 minutes before cooking.

     

    Ingredients: Salt, Basil, Oregano, Rosemary, Thyme, Garlic Granules, Onion Granules, Marjoram, Sage

    Nutrition Information: Typical values per 100g: Energy 539kJ 128kcal; Fat 3.8g, of which saturates 1.3g; Carbohydrate 20.6g, of which sugars 1.2g; Protein 6.4g; Salt 36.6g

    Net Weight: 45g